A family passion
come and meet us!
Francesca with her son Andrea and brother Luca, have taken over the reins of Hotel Rosso Blu and Seaside with enthusiasm and dedication, carrying on the family tradition and passion of their parents Laura and Germano, maintaining high standards of quality and hospitality.
A great team
commitment and determination
Francesca's son, Andrea, runs Seaside Food & Drink, a restaurant attached to the hotel, together with his young and passionate staff. This restaurant offers a unique dining experience, with dishes based on local ingredients and authentic flavours. Andrea and his team are ready to delight your senses and help you discover the gastronomic treasures of the area.
Thanks to the dedication and passion of Francesca and Andrea, together with the close-knit team they have created, with some 'historical' collaborators who have been following them for years and other 'newcomers' who have immediately become attached to the group, we are sure that your stay will be unforgettable.
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Why choose us
Family management
Excellent Romagna cuisine
Central location
Family Services
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